Spicy Cheese Ball

1 8 oz. – cream cheese
2 tablespoons – parsley, minced
2 tablespoons – green onion, minced
1/3 cup – Wicker’s Gourmet Sauce
1/2 cup – toasted pecans, chopped

Thoroughly blend the first four ingredients and shape into a ball. Roll evenly in pecans. Chill at least 30 minutes. Serve with crackers.